Gluten free

Living Well With Kathy

Homemade Vegetable broth

This recipe makes 6 ½ quarts, but you can cut it in half if you like. Also, I keep a ...

Creamy Herb Dressing

Prep Time 15 minutes Prep Notes n/a Cooking Time n/a Yields 8 servings Ingredients 1/2 cup silken tofu 2 garlic ...

Cashew Cream, 2 ways

Prep Time 5 minutes Prep Notes Soaking Time: 2 hours Cooking Time 10 minutes Yields 10 servings Ingredients Sweet: 1 ...

Pressed Napa Cabbage, Carrot and Black Sesame Salad

Prep Time 40 minutes Prep Notes n/a Cooking Time n/a Yields 6 servings Ingredients 1/2 medium napa cabbage, very thinly ...

Traditional Bulgarian Salad

Prep Time 15 minutes Cooking Time 0 minutes Yields 4-6 servings Ingredients 1 English cucumber 5 tomatoes 3 green onions, ...

Gayatri Greens

Prep Time 5 minutes Prep Notes n/a Cooking Time 7 minutes Yields 4 servings Ingredients 1 bunch Swiss chard  2 ...
Living Well With Kathy

Mushroom Barley Soup

This mushroom barley soup recipe is by Andrea Beaman. It's not only great for carb lovers, it’s preventative medicine in ...
Living Well With Kathy

Herb Roasted Chicken

Processed with VSCO with c1 preset 1 4-5 lb chicken (Organic or free of hormones and antibiotics) Sea salt and ...
Living Well With Kathy

Chopotle Shrimp over “Cheddar” Grits

Grits are actually made from white hominy. A healthier alternative to rice or pasta. Ingredients.1 lb. large shrimp (raw)1 chipotle ...