Healthy Cashew Chicken
By Kathy |
The average take out cashew chicken has an average of over 630 calories and 25 grams of fat….not to mention ...
Nourishing Salmon Stew
By Kathy |
Our bodies are made up of mostly water. It's important to keep hydrated with soups, cruciferous vegetables and fish. This ...
Forbidden Rice Pudding
By Kathy |
Processed with VSCO with c1 preset Did you know black rice is an anthocyanin, which means it’s an antioxidant, fights ...
Mexican Scrambled Tofu
By Kathy |
Processed with VSCO with c1 preset This recipes is bursting with flavor and has all the ingredients that help to ...
Scallops in Lemony Wine Sauce
By Kathy |
Processed with VSCO with f1 preset 1 lb. Sea scallops 1 tbsp. olive oil 2 tbsp . Butter or Ghee ...
Chicken Marsala
By Kathy |
Processed with VSCO with g4 preset This is a bit lighter version, as I don’t dredge the chicken in flour ...
Millet Breakfast Porridge
By Kathy |
This is a nice warm, comforting winter breakfast. Not only is it delicious, but super good for your immune system. ...
New Orleans style Gumbo
By Kathy |
This is a close replica of New Orleans style Gumbo, but a little healthier. It’s made without bacon, lard or ...
Fish Chowder
By Kathy |
2 tsp. ghee (clarified butter) 1 tsp. olive oil 1 cup chopped onion ½ cup chopped celery ½ cup chopped ...
Immune Boosting Asian Vegetable Soup
By Kathy |
We had this for breakfast every morning when we were in China a couple of years ago and absolutely loved ...