Oatmeal Pancakes or Waffles
By Kathy |
Prep Time 10 minutes Prep Notes n/a Cooking Time 10 minutes Yields 2 servings Ingredients 2 cups rolled oats 1 ...
Morning Kasha
By Kathy |
Prep Time 5 minutes Prep Notes This recipe is best made when you have leftover cooked kasha. If you are ...
Amaranth and Polenta Porridge
By Kathy |
Prep Time 5 minutes Cooking Time 40 minutes Yields 4 servings Ingredients 3 cups water 1/2 tsp sea salt 1/2 ...
Pure Sunshine Green Juice
By Kathy |
Prep Time 10 minutes Cooking Time 0 minutes Yields 2 servings Ingredients 5 leaves kale 2 large English cucumbers 2 ...
Creamy Berry Smoothie
By Kathy |
Prep Time 10 minutes Cooking Time 5 minutes Yields 2 servings Ingredients 1 avocado 1 cup blueberries 1 cup blackberries ...
Venison Enchilada Bake
By Kathy |
Did you know venison is a much healthier alternative to beef? Three ounces of lean beef contain, 247 calories and ...
Chicken Gyros
By Kathy |
Oregano is the herb that gives the chicken in this dish its awesome taste. Not only does oregano provide food ...
Maple Dijon Chicken
By Kathy |
Processed with VSCO with c1 preset 2 organic chicken breasts 1-2 tbsp olive oil 1/4 cup pure maple syrup 1/4 ...
Chipotle Cauliflower with Non-dairy Cheese Grits
By Kathy |
Cauliflower is very low in calories yet high in vitamins. In fact, cauliflower contains some of almost every vitamin and ...
Nondairy “Cheese” Sauce
By Kathy |
This is a cashew nut based cheese sauce. Cashews contain vitamins, E, K, And B6 along with minerals like copper, ...